Discover the authentic flavors of local cuisine, which combines rich tradition, local ingredients, and creativity. From typical stews to sweet treats, each dish tells the story of the Notranjska region and its people.
Six local restaurants and tourist farms. Six different culinary experiences and delicious ways to taste Notranjska cuisine. Explore meat and vegetarian menus, find your favorite and book a table!
So, where are you having lunch?
October 3rd and 4th | between 12:00 and 16:00
Discover Notranjska spirits making through the flavors, knowledge and stories behind traditional liquors. During a guided tasting, renowned sommelier Magda Debevc will take you through a selection of spirits and introduce you to the heritage of liquor making in Notranjska.
In the section From the local kitchen, we present traditional Notranjska dishes and the people who preserve the knowledge of their preparation.
In the section From the local kitchen, we present traditional Notranjska dishes and the people who preserve the knowledge of their preparation.
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The investment is co-financed by the Republic of Slovenia and the European Union from the European Regional Development Fund.
